Nutrition Facts
Serving Size (100g)
Amount Per Serving
Calories
320
Calories from Fat
25
% Daily Value*
Total Fat
2.5g
4%
Saturated Fat
0g
Trans Fat
0g
Cholesterol
0mg
Sodium
0mg
0%
Potassium
730mg
21%
Total Carbohydrate
71g
24%
Dietary Fiber
23g
90%
Sugars
1g
Protein
13g
Vitamin A
0%
Vitamin C
0%
Calcium
6%
Iron
35%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Dark Rye Flour

Product ID: 159250

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Large Bag / 3.25 lb. @ $1.92 per lb. / $6.24
Quantity:
Dark Rye Flour is a high fiber flour made from whole rye grain, including the bran.

**Stored and/or packaged in a facility that handles Milk, Eggs, Tree Nuts, Peanuts, Wheat, Soybeans.

Watch "How to Make Delicious Homemade Whole Wheat Rye Bread" video.
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Rye Flour is often used to bake traditional sourdough-type breads that are popular in Germany and the Scandinavian countries. You may (easily and quickly!) find other creative and taste-bud pleasing ways for using it too! Because rye doesn't produce as much gluten, cooks like you often use a mixture of rye and wheat flour to produce a softer, fluffier loaf.

We may not have case lots of all items in stock for immediate shipment. These typically ship on the Wednesday after your order is placed.

Ing: milled rye.
**May contains traces of Wheat


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