One of the very newest titles here at Kauffman's Fruit Farm & Market, it has already been well received. No wonder,with its abundance of hearty, homestyle recipes (about 750 of them collected by an Amish couple living in central Pennsylvania) and its exceptionally economical price tag! You'll be pleased. 281 pages.

This book is shared by the wives, families, and friends of Bald Eagle Boys Camp, a ministry to hurting boys, located near Lock Haven, Pennsylvania where several Kauffman employees have served as counselors. It has a full array of great-for-the-whole-family recipes submitted by Mennonite cooks from various states and communities that will have those taste buds watering! 176 pages.

This is a collection of over 600 favorite Amish recipes from the heart of Holmes County, Ohio. From mouth watering Amish style main dishes to kitchen dream desserts, Cooking with the Horse and Buggy People will help you prepare it all. 267 pages.

COOKING WITH THE HORSE AND BUGGY PEOPLE II: "You're invited to a celebration of a second gathering of 791 time honored Amish family favorites. As with the first volume, Cooking With The Horse and Buggy People II has originality and authenticity as the main ingredients. If you enjoy real Amish food, this selection gives you a generous second helping! Be sure to take enough!" 300 pages.

With its great balance of new favorites coupled with those from by-gone years, this volume offers an outstanding value. Enhancing that value further is a special meat section with recipes for curing and smoking hams, bacons, kiebasa, bologna, jerky (and more) and a unique design that lists ingredients in the order they are to be used. 223 pages

HARVEST OF BLESSINGS: This selection brings together over five hundred new recipes for you and your loved ones to enjoy. It features many that are focused on the garden goodness that God so richly blesses us with. Of special note is a section devoted to complete lunch box packing, simple lunch box recipes and tips to make lunch packing easier. 237 pages

You remember those special occasions-holidays, birthdays, family get-togethers, don't you? That's what this book is about. The next time you need a sweet treat so special, so unique, so good that it can't be bought, this book by Mary Yoder can help you get started. It will add a personal and tasty touch that's just right! 126 pages

MORE-WITH-LESS: Here you'll find wonderful recipes and suggestions on how to eat better and consume less of the world's limited food resources. This classic has helped thousands of families establish a climate of joy and concern for others at mealtime, while simultaneously improving nutrition and saving money! 315 pages

Savor the flavor of the Keystone state! Pennsylvania's heritage and culinary traditions go hand in hand with such centuries old favorites as shoo-fly pie, bott boi stew and scrapple. You're sure to enjoy new recipes included in this title too - they just might become family favorites! 98 pages

RECIPES FROM THE HEART: The authors of this volume at one time operated "Yoder's Country Market" in North Carolina so these folks know traditional Amish and Mennonite foods (look for the stewed crackers recipe, for instance.) Besides that, this revised and expanded edition showcases three hundred new recipes that have been added to the original "Yoder" classic.

TABLE FOR TWO: This fine selection "sets the table with all the Amish food favorites-just for two! Sam and Amy Miller and their extended family have shared 438 of their best recipes in helpings that won't leave a week of leftovers if there are only two at your house. Table for Two--mouthwatering food, for just the two of you." 207 pages.

THE AMISH WAY COOKBOOK: Experience the timeless goodness of Amish cooking with simple-to-follow recipes from Amish kitchens. Basic ingredients will make it easy and enjoyable for you to cook the in the "Amish way." This will quickly become a treasured addition to your cookbook collection and one you'll reach for often! 203 pages

THE BASICS AND MORE COOKBOOK: Another favorite "from away back" this book "is bursting with over 1300 basic recipes that use basic ingredients. The cookbook has 24 categories, many of which are divided into subcategories, so you can find recipes more easily. Cooking is fun-just stick to the basics!" 426 pages.

These muffin recipes have been internationally inspired. Throughout history every culture has had its own characteristic form of the staff of life as a ritual at mealtime. Let the fragrance of fresh-baked muffins fill your household and take you on a taste tour of the globe! 112 pages

This is another volume from folks who support the Bald Eagle Boys Camp,a ministry to hurting boys that is located on a mountaintop in central Pennsylvania. The Joy of Sharing features a lot of helpful household hints along with sharing great recipes and includes a special category of Dutch Oven cooking that have all been tested and enjoyed by Bald Eagle campers at their outdoor campsites! Julie Kauffman, our Bulk Food Department manager, likes this one! Hardcover,spiral bound. 306 pages.

WOODEN SPOON WEDDING SAMPLER: "Here's a chance to experience the wedding of Amish bride Miriam Miller. Relax and sip the drink served at her bridal table. Enjoy the hearty main dishes and mouthwatering desserts served to her 500 guests. The icing on the cake with this cookbook is that Aden's (Miriam's husband) family have opened their recipe boxes and shared over 350 of their family favorites." 240 pages